This blend of sugars and carbon has been developed speciffically for the use with Still Spirits Turbo yeasts. This special blend of carbons continually treats the wash during fermentation to ensure less byproducts in the final wash. Activated carbons used have tightly controlled pore size distribution to trap those byproduct compounds known to produce off flavours in the wash which will carry over in distillation. Distilling a cleaner wash not only reduces the direct distilling byproducts but also reduces off flavours from cooked byproducts. The was should be trated with Turbo Clear prior to distilling.