By Mike Rodgers-Wilson is a first-choice Australian D.I.Y. handbook for spirit, beer and wine makers. It caters for both beginners and experienced brewers, and thoroughly covers the areas of spirits, liqueurs, beer and wine in a practical and easy to follow way. This book will answer your questions! PLUS there are over 100 great recipes for spirits, liqueurs and beers from around the world. Mike Rodgers-Wilson has been involved in brewing since 1982. His first book 'Home Brewing' has sold over 40,000 copies - which makes it Australia's best selling brewing book ever. The popularity of Mike's second book 'Better Brewer's Resource Book' provided the stimulus for this book - which incorporates the original resource book with an extra 230 pages of new material.